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Premium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision Cutting
Premium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision CuttingPremium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision CuttingPremium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision CuttingPremium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision CuttingPremium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision CuttingPremium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision CuttingPremium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision CuttingPremium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision CuttingPremium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision Cutting

Premium 215mm AEB-L Stainless Steel K-Tip Gyuto Chef Knife by Joe Edson - Handcrafted Japanese Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Slicing, Dicing & Precision Cutting

$261.25 $475 -45%

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SKU:72958874

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Product Description

Steel: AEB-L Stainless
Edge Length: 8.5”
Overall Length: 14”
Heel Height: 1.98”
Weight: 5.4 oz
Handle: Stabilized yellow maple burl w/ black walnut and black/green G10 spacers
Model: K-Tip Gyuto
Grind: Heavy Flat
Comments: This is a probably one of my heavier grinds I do on Kitchen knives. It is a flat grind w/ little distal taper ground to a near zero edge for a nice thinness behind the edge. It is ~ 2.45 mm thick at the heel spine. The grind is blended in during hand finishing. The handle is a rounded bottom Wa-style handle that I’ve found to be more comfortable than a traditional Wa handle. Balance point right in front of the bolster. Sharpened on Japanese water stones and ready to work. This is an all around workhorse of a gyuto up to most any task!